~~~Leslie's Dip, for Easter~~~

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisAHUyy-89_ajU5ayVAnB-coB9L38Js7s7oynUINT4IFN0-hmmOeAdH5fuAURnjwHIpCKnyeo4dBvkvmv67JjqGkJgz61Pf8Tj0QPRzLFmCM2wTJrzjCsgSEkQedxwIjhPUbqhiQmWgUrk/s1600/Easter+Sunday+3-31-13+001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisAHUyy-89_ajU5ayVAnB-coB9L38Js7s7oynUINT4IFN0-hmmOeAdH5fuAURnjwHIpCKnyeo4dBvkvmv67JjqGkJgz61Pf8Tj0QPRzLFmCM2wTJrzjCsgSEkQedxwIjhPUbqhiQmWgUrk/s640/Easter+Sunday+3-31-13+001.JPG" width="640" /></a></div><table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjNZsOwVCDle1P1nrPD3Tqau2fH57ClJjRjdddx5Ald5dSJoZvqv6grjF5hmo23GUR0gZO-2_wxMhAhxqym0HGcCciw4XKRfiyPmklKihadm0IrF2MXsb-4TJB6_smRpXoMRO4ciD14qxD/s1600/Easter+Sunday+3-31-13+002.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjNZsOwVCDle1P1nrPD3Tqau2fH57ClJjRjdddx5Ald5dSJoZvqv6grjF5hmo23GUR0gZO-2_wxMhAhxqym0HGcCciw4XKRfiyPmklKihadm0IrF2MXsb-4TJB6_smRpXoMRO4ciD14qxD/s640/Easter+Sunday+3-31-13+002.JPG" width="640" /></a></td></tr><tr><td class="tr-caption" style="text-align: center;">Add caption</td></tr></tbody></table>Happy Easter evening, my friends. I hope you all had a wonderful day. I am sharing the dip I took to our daughters for one of our snacks. My best friends daughter originated this dip, that is why I call it Leslie's dip:) It is very yummy! Start out with a layer of cream cheese and chives, the tub. Then add a tub of hummus, I use the Sabra original.<br />Next I add one cucumber, chopped then a layer of cherry tomatoes chopped.<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5_ggy0OYaDu4F7IQvnlj_ByKCKh0CHP9m1neGR-bQ8XlfTMkMF4QyoL5Bt8CYl_HigX2H9WyBVZmucyh8OWUQBNrIubqIyjkt2eweSlfohCHC7TfNacozT8nc5gI4glqrR2_pC22IWHtV/s1600/Easter+Sunday+3-31-13+003.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5_ggy0OYaDu4F7IQvnlj_ByKCKh0CHP9m1neGR-bQ8XlfTMkMF4QyoL5Bt8CYl_HigX2H9WyBVZmucyh8OWUQBNrIubqIyjkt2eweSlfohCHC7TfNacozT8nc5gI4glqrR2_pC22IWHtV/s640/Easter+Sunday+3-31-13+003.JPG" width="640" /></a><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW2SSD2hMajCvpY9MvosiUAuFvHAwXlEUYKPw0hhbLJgFpmTmohre53F8edCRc8PkNhvDmqTVRdXCOZjAN9tF8qr-5lDvedsQR_cWrp4Y35NGagO7vQBoHYBhYYmWMfHFS63hztdBuP00F/s1600/Easter+Sunday+3-31-13+004.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW2SSD2hMajCvpY9MvosiUAuFvHAwXlEUYKPw0hhbLJgFpmTmohre53F8edCRc8PkNhvDmqTVRdXCOZjAN9tF8qr-5lDvedsQR_cWrp4Y35NGagO7vQBoHYBhYYmWMfHFS63hztdBuP00F/s640/Easter+Sunday+3-31-13+004.JPG" width="640" /></a></div> Next is a layer of SLICED black olives. Just the tiny can. I only had a can of the chopped but it still tasted the same.<br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR8d-kOvL_qzOhDYajDC_395qQ7rysmxXuGwcYg12p4N6HHxSakVHCJL0J8kjmithbiIpwjNiz-gIUwqbeWM2XCrMHzed3RPxIq1IfVSgz7aWPG03AluDkkgRJr-H5nTkzj8wVX8p8EZIh/s1600/Easter+Sunday+3-31-13+007.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR8d-kOvL_qzOhDYajDC_395qQ7rysmxXuGwcYg12p4N6HHxSakVHCJL0J8kjmithbiIpwjNiz-gIUwqbeWM2XCrMHzed3RPxIq1IfVSgz7aWPG03AluDkkgRJr-H5nTkzj8wVX8p8EZIh/s640/Easter+Sunday+3-31-13+007.JPG" width="640" /></a></div> On the top goes some crumbled feta cheese.<br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQU88w__X_i5UWTZldeQs1ngSvsbjQeS7jL8r-vj22PoXvH1kJNrCoJsSQJ-7Ixta2w18V9I2keB6oztsq8HSDAN__vTtTT7G7wHiF2yUW_MOIxA97ihJuC8bCx0HcqcqaqAFRC_jC8LIb/s1600/Easter+Sunday+3-31-13+008.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQU88w__X_i5UWTZldeQs1ngSvsbjQeS7jL8r-vj22PoXvH1kJNrCoJsSQJ-7Ixta2w18V9I2keB6oztsq8HSDAN__vTtTT7G7wHiF2yUW_MOIxA97ihJuC8bCx0HcqcqaqAFRC_jC8LIb/s640/Easter+Sunday+3-31-13+008.JPG" width="640" /></a></div>Serve it with Scoops and ENJOY!!!! I am linking to:<br />On The Menu Monday-<i style="font-style: normal;"><a href="http://stonegable.blogspot.com/2012/03/on-menu-week-of-march-52012.html" title="http://stonegable.blogspot.com/2012/03/on-menu-week-of-march-52012.html"><span style="color: #5588aa;">StoneGable</span></a></i><br /><div class="MsoNormal" style="line-height: 21pt; text-align: center;"><span style="font-size: xx-small;"><span style="background-color: white; color: #222222; font-family: Arial, sans-serif;">Tutorials Tips and Tidbits on Thursday at<span class="apple-converted-space"> </span></span><span style="background-color: white; color: #011541; font-family: "Trebuchet MS", sans-serif;"><a href="http://www.stonegableblog.com/" target="_blank" title="http://www.stonegableblog.com/"><span style="color: #919d39; font-family: "Arial", "sans-serif"; text-decoration: none; text-underline: none;">Stone Gable</span></a></span></span></div><div class="MsoNormal" style="line-height: 21pt; text-align: center;"><span style="font-size: xx-small;"><span style="background-color: white; color: #011541; font-family: "Trebuchet MS", sans-serif;"><span style="font-size: xx-small;"><span style="color: #011541; font-family: "Trebuchet MS", sans-serif;">Potpourri Friday at<span class="apple-converted-space"> </span></span><a href="http://twenty-eight-0-five.blogspot.com/" target="_blank" title="http://twenty-eight-0-five.blogspot.com/"><span style="font-family: "Trebuchet MS", sans-serif;"><span style="color: #919d39;">2805</span></span></a><span style="background-color: white; color: #011541; font-family: "Trebuchet MS", sans-serif;"><o:p></o:p></span></span><o:p></o:p></span></span></div>

~~~Leslie's Dip, for Easter~~~

Add caption Happy Easter evening, my friends. I hope you all had a wonderful day. I am sharing the dip I took to our daughters for one of ou...

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